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Turkey & Sweet Potato Skillet

Course Main Course
Cuisine American

Ingredients
  

  • 1 lb ground turkey
  • 2 sweet potatoes
  • 1/3 cup onion chopped
  • 3 T green pepper chopped
  • 1/3 cup celery chopped
  • 1 t ground sage
  • 1.5 t dried rosemary
  • 1/2 t black pepper
  • 1/2 t salt
  • 4 T olive oil

Instructions
 

  • Preheat oven to 400 degrees
  • Begin by combining 3 tablespoons olive oil along with the onions, green pepper, & celery in a large skillet. Cook while peeling and dicing the sweet potatoes
  • Add the sweet potatoes to the skillet and place in the oven for 20-25 minutes stirring occasionally
  • While the vegetables are cooking, brown the ground turkey, drain, and set aside
  • In a small bowl combine the sage, rosemary, salt, pepper, and 1 tablespoon olive oil
  • Once the sweet potatoes are tender, add the ground turkey and seasonings to the skillet, stir thorougly and return to the oven for about 5 more minutes