Beer Soaked Pork Chops

Beer Soaked Pork Chops

Beer, pork…hello? How can that not equal good? The other morning I set out with a package of frozen boneless pork rib eyes and knew that I didn’t want to do our normal grilling (grill with Cavender’s seasoning) and wondered what I could come up with fast (I needed to leave for work in a matter of 5 minutes).  These Beer Soaked Pork Chops seemed to come together on their own!  I looked in my fridge and cupboards and decided what the heck, let’s give this a try!

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5 from 2 votes

Beer Soaked Pork Chops

A delicious and easy marinade for a pork chop!
Course: Main Course
Cuisine: American
Keyword: Marinade, Pork

Ingredients

  • 2 Boneless Pork Chops
  • 8 oz lime flavored beer
  • garlic powder
  • onion powder
  • salt
  • pepper

Instructions

  • Pour the beer into a shallow dish and season with garlic and onion powder, salt, & pepper. Place pork chops in the mixture and allow to marinate for at least 5 hours.
  • Grill to an internal temperature of 165 degrees.
  • Let rest for 5 minutes before serving
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