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Fudge Brownie Pie

Print Recipe
Course Dessert
Cuisine American

Ingredients
  

  • 1/2 cup butter
  • 3 squares unsweetened chocolate
  • 1 cup sugar
  • 1/3 cup dark Karo syrup
  • 1/4 cup flour
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
  • 3 eggs
  • 1 pie crust

Instructions
 

  • Preheat your oven to 350 degrees
  • In a 2 quart saucepan, melt the butter and chocolate
  • Remove from the heat and add the sugar, dark Karo syrup, flour, salt, and vanilla, stir thoroughly
  • Stir in 3 slightly beaten eggs, pour into pie crust
  • Bake for 30-35 minutes
Keyword Brownie, Fudge, Pie