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Blender Cottage Cheese Pancakes

Print Recipe
Course Breakfast
Servings 12 pancakes

Ingredients
  

  • 2 cup low fat or fat free cottage cheese
  • 3 eggs
  • 1/3 cup egg whites
  • 2 t baking powder
  • 3/4 cup flour
  • 1 t almond extract
  • 1 t cinnamon

Instructions
 

  • Add cottage cheese, eggs, & egg whites to blend and blend until smooth
  • Add the remainder of the ingredients and blend until smooth.
  • Heat a griddle or skillet to medium high heat and pour 12 equal pancakes, cooking until done on each side.
Keyword Breakfast