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Peanut Butter Chocolate Chip Bars

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Course Dessert
Cuisine American

Ingredients
  

Peanut Butter Chocolate Chip Bars

  • 1 cup crunchy peanut butter
  • 6 T butter softened
  • 1/2 cup brown sugar packed
  • 3/4 cup sugar
  • 3 eggs
  • 1 t vanilla
  • 1 t baking soda
  • 1.25 cup flour
  • 1/4 t salt
  • chocolate chips

Peanut Butter Chocolate Frosting

  • 1/2 cup creamy peanut butter
  • 1.5 cup chocolate chips
  • 2 T butter

Instructions
 

Making the Bars

  • Preheat the oven to 350 degrees
  • Line a 9x13 pan with parchment paper
  • Beat the peanut butter and softened butter together
  • Add the eggs & vanilla, beat until creamy and fluffy
  • Add the baking soda, salt, and flour and mix thoroughly by hand
  • Add the chocolate chips
  • Spread batter in the greased pan and bake for 20-25 minutes until golden brown and just set in the center.

Making the Frosting

  • While the bars are cooling, combine the creamy peanut butter, butter, and 1.5 cups chocolate chips to a small sauce pan.
  • Heat and melt all together over medium heat, stirring occasionally at the beginning and then constantly towards the end.
  • Once the peanut butter, chocolate chips, and butter are all melted and smooth, pour evenly over the baked bars.
Keyword bars, chocolate chip, peanut Butter